Tags » Fudging Ahead

Mummy Bread

I feel like it is especially important this year to do more seasonal activities to help the year have a bit more order and fun. (Yes, order and fun can go together.) So, seeing mummy bread was perfect. 740 more words

Fudging Ahead

Junior's Black and White Cookies

I have eaten these cookies, but never made them. I’ve thought about it, but it always seemed so complicated. After making the marble loaf, though, I wanted to try this. 839 more words

Fudging Ahead

Junior's Marble Loaf

Today’s treat is brought to you from June. I was so excited to get this recipe book for my birthday because I had wanted it for YEARS. 914 more words

Fudging Ahead

One Skillet Crispy Chicken

I can’t tell you how many times I have made this recipe. I often just make it without vegetables because I want the chicken, but you can also turn it into an entree and side dish meal. 720 more words

Fudging Ahead

Homemade Fast Tomato Meat Sauce

I almost made this a Wayback Wednesday post, but I decided that 1) There is no “way back” time frame when I have been making this sauce regularly for years and 2) It deserves its own new recipe post versus sharing small edits. 463 more words

Fudging Ahead

Okonomiyaki

Sometimes you don’t know how a meal will turn out but you try it anyway. We ended up liking this meal so much that I made it multiple times in the same week. 621 more words

Fudging Ahead

Wayback Wednesdays: Liquid Cheesecake

I can’t remember the last time I made liquid cheesecake from Milk Bar…it might have been for this ice cream? Either way, it is way back in time. 238 more words

Fudging Ahead