Tags » Gallo Pinto

RECIPE: Gallo Pinto


  • 2 cans cooked black beans
  • 8-10 sprigs fresh cilantro
  • 1 onion
  • 1 red or yellow sweet pepper
  • 3 cups chicken broth or water
  • 2 cups brown rice…
  • 99 more words

Pura Vida

A month ago, sitting alone in front of a breakfast plate of rice and beans and a couple of fried eggs, staring out on to a mostly deserted Costa Rican beach, I thought of Kanye. 374 more words

Out Of Town

041 Costa Rica - Gallo Pinto

Gallo Pinto

Gallo pinto or gallopinto is a traditional dish of Costa Rica and Nicaragua made with rice and black beans. Beans are quickly cooked until the juice is almost consumed.

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World Recipes

Gallo Pinto: How to Make Rice and Beans, Central American Style

So I rave about Gallo Pinto, a central American style of making rice and beans. I learned how to make it while I studied abroad in Costa Rica as I paid for some cooking lessons during my last month. 454 more words

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When I was just 13-years-old, I got my first job working at an Italian Restaurant right down the street from our home in cute little downtown Delafield, Wisconsin.

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No Time For Perfect Places

The paved road nearly reaches the destination, but ‘nearly’ never does. The road south from Liberia is littered with large overloaded sugar cane trucks rumbling and swaying their way to the refineries, leaving a trail of slithering sugar cane stalks in their wake. 1,094 more words

Recipe 1: Quick and Healthy Costa Rican Inspired Meal

I can’t get enough of gallo pintoCosta Rica’s most famous dish for breakfast. I fell inlove with it the first time I tasted it and so I made my own version with Quinoa. 155 more words