Tags » Gammon

glazed citrus gammon

This is a great alternative to the generic Sunday roast meats. Using oranges and lemons gives the meal a sweetness and along with the cloves provides a great aroma when you pull it out of the oven. 148 more words

My mad weekly kitchen diary

Just a weekly bit of fun whereby I can natter about any culinary ‘inventions’ successes and disasters in the kitchen, whilst trying to get the best out of leftovers. 1,329 more words

Rambling

Gammon with Pineapple Salsa

My boys love gammon, they love bacon, they love sausages, perhaps we should invest in a pig farm as I’m pretty sure they would happily eat it every breakfast lunch and dinner if I let them! 155 more words

Homemade

Bavarian Gammon / Bayersk Svinekam

A recipe from “Cattelins Kokebok” (Cattelin’s Cook Book) published by Den Norske Bokklubb in 1977

Gammon is of course familiar to you, but the cabbage is perhaps a new acquaintance. 40 more words

1970's Recipes

My mad weekly kitchen diary

Just a weekly bit of fun whereby I can natter about any culinary ‘inventions’, successes and disasters in the kitchen, whilst trying to get the best out of leftovers. 864 more words

Rambling

Sunday

Breakfast

I wasn’t really hungry. The takeaway from last night was still satisfying my needs, this was good. All I needed was a couple of cups of tea and I was ready to go. 185 more words

Random Thoughts