Tags » Garlic

Garlic Stuffed Olive and Tomato Bruschetta


Ingredients:
1 small loaf Ciabatta bread, sliced into 2-inch thick pieces
1/4 cup Organic Extra Virgin Olive Oil – http://amzn.to/1WhLyyw
1/2 jar garlic-stuffed olives, roughly chopped… 68 more words

Zagreb steak

Zagreb is my city, it’s where I was born, where I live, work and go to school. Sometimes it seems like a boring city with so much potential, usually on those days when all of your friends have plans and you just wish you can pack a bag and travel somewhere far and exotic, but you always come back.. 464 more words

Recipes

BALLYMALOE TOMATO COUNTRY RELISH BAKED CAMEMBERT

Ballymaloe is a family run business which makes a very popular tomato relish in Ireland.  My daughter and I fell in love with this product and we wanted to use it in a recipe to share this flavourful product with friends and family in Dublin.  174 more words

Garlic

Onion & Garlic Peel Lamination

Onion & Garlic Peel Lamination

 Code Number: Mat VI.5.d (Laminate Garlic & Onion Peel)

Material Used:  Onion and Garlic

Description:  Onion and Garlic Peel Lamination… 20 more words

Material Swatches

Garlic Bread

This recipe is extremely simple and delicious. It is one of my favorite recipes to make as an appetizer before dinner, or alongside a soup or pasta dish. 121 more words

Cheese

Eating My Way Through the Alphabet: Letter J

What’s Cooking in Gail’s Kitchen? Foodstuff Redefined: Jalapeño Spiced Green Beans! I must admit, the first time I tasted these incredible green beans, it was as a garnish in a Canadian Caesar Cocktail (a seafood version of America’s Bloody Mary). 275 more words

Food