Tags » Gluten-free Flour

The Great Gluten Free Tart Off

I often get asked for gluten free baked goods. I have a few in my repertoire that simply don’t require any flour at all, and one that uses so little, it can easily be replaced with a gluten free option. 669 more words

Food

Cup for Cup Gluten Free Pancake Flour Blend

Finding the perfect blend of naturally gluten free flours for recipe substitutions can feel like a never ending struggle. From practicing with my dad and using recipes online I kind of found the perfect, for me anyway, blend for light, crispy out on the outside soft and decadent on the inside pancakes! 125 more words

Vegan

Pizza Dough | Gluten-Free

INGREDIENTS

3c gluten-free flour mix
4-1/2t baking powder
1t kosher salt
1/2t garlic powder or roasted garlic powder
2T EVOO
1T honey
10-11oz luke warm water (you’ll need to eye this one) 74 more words

GF

King Arthur GF Flour

Some months ago I heard that King Arthur Flour’s GF blend was just the same as the blend I use out of Annalise Roberts’ cookbooks.  So I started including that on all my blog postings that used her flour blend.  319 more words

Sweet Potato Casserole

INGREDIENTS

4 cups sweet potato, cubed
1/2 cup white sugar
2 eggs, beaten
1/2 teaspoon salt
4 tablespoons butter, softened
1/2 cup milk
1/2 teaspoon vanilla extract… 116 more words

GF

Whole Foods Market experts forecast top 10 food trends for 2016

Drawing on more than 100 years of combined industry experience, Whole Foods Market’s product experts have pinpointed 10 top food trends to watch in 2016. From “old-world” ingredients and new vino vehicles to emerging flavors and sourcing trends, this year’s forecast covers a lot of ground: 769 more words

In The News

Yummy gluten free choc buns!

It’s only recently that I have been cooking with gluten-free flour for a new friend in my writing group. I use Dove’s self-raising gluten-free flour and everything I’ve made has turned out so delicious that everyone else in the group has eaten them too! 103 more words

Food