I had to do a bit of research with this recipe taste test. A Kugelhopf is a yeasted cake which is baked in a bundt pan, similar to a brioche. 541 more words
Tags » Gluten Free Food
Is anyone else terrible at baking? Because I’ll admit, I am! I am almost always missing an ingredient or two and my measurements are usually off. 523 more words
I’ve been on coeliac groups a lot, and there seems to be a lot of debate about whether Calpol is gluten free or not. A while ago it was confirmed that Johnson & Johnson said that the products weren’t gluten free. 112 more words
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Since Valentine’s Day is coming up, I thought I would post a tasting menu if you were looking for recipe ideas for a great night in for yourself, you and your significant other, family or friends.
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As I’ve mentioned in some other blog posts, I have coeliac disease so eat a strict gluten-free diet. I don’t talk about it much on the blog, because it’s a vegan blog, and is not about health or gluten-free recipes, but all the food I cook does happen to be gluten-free, and my recipes on […]
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This is so easy and absolutely delicious 😀 No fat, no yeast, no gluten and no frying. Just oats and water. Baked. You’ll need: 8 oz rolled oats 400 ml of water parchment paper to line your baking trays so that you don’t need to oil them.