Tags » Gluten-free

Lets Bake An Intolerance Lemon and Blueberry Cake

Well its’s Spring here in the UK and Easter as well, so seeing you got a Chocolate Tart for your ‘intolerance lot’ last week, I thought I best give you the Spring Bake that first came to my mind. 1,153 more words

Dairy Free

Avocado Cilantro Lime Dressing

I use this simple dressing on tacos, salads, coleslaw, and other dishes that pair well with this flavor combination. Coconut milk can be substituted for the kefir yogurt to make it dairy free and other herbs can be used to change the flavor profile; I’ve used parsley, tarragon, basil, and/or fennel. 60 more words

Gluten Free

Coconut Chia Seed Pudding

Coconut Chia Seed Pudding is one of my favorite treats to make. This recipe has a creamy, rice pudding-like consistency and can be eaten as a sweet breakfast or a dessert. 180 more words


Tofu Salad

Prepping for work tomorrow is something that I refuse to stress about. I always have easy things on hand to just throw in a bowl or a tupperwarre, mix, and run out of the house. 64 more words

Plant Based

White Bean Ice Cream

I know, you must be thinking that I lost my marbles now. Like as if ice cream, made with beans, is legit going to taste good. 119 more words

Plant Based

Made From Vegetables, "Right Rice" Review {+giveaway}

I love veggies and I love rice, but when I heard of rice made from veggies I wasn;t sure how to feel. I was willing to give it a try, (and boy am I glad I did!) 396 more words