Tags » Gluten-free

Strawberry Cream


  • 500 gr fresh, red strawberry
  • 500 gr yoghurt
  • 2.5 dl cream
  • 2-3 Tbsp icing sugar
  • juice from one lemon
  • some black pepper
  • 1 Tbsp balsamic vinegar…
  • 201 more words

Blueberry, lemon and coconut cupcakes with Maple cream cheese icing

The best part about these healthy yet tasty Blueberry, lemon and coconut cupcakes, which are high in dietary fibre and made without refined carbohydrates, is the Maple cream cheese icing. 371 more words


crispy chicken wings

What’s your favourite kitchen appliance? Mine is the oven… its literally does all the cooking for you, heat it up, pop in the dish and roast, bake, slow cook or braise away.  309 more words


Roasted Cod Fishcakes

First of all let me tell you these didn’t start out as fishcakes! There’s no point in pretending. They were supposed to be whole cod fillets, roasted with garlic but here’s what happened . 521 more words


Roasted Cauliflower & Chickpeas

I love this dish and use it as an accompaniment to all sorts of salads. Chickpeas are a great source of plant protein and when roasted they become firm and almost crispy, adding a lovely, almost nutty, texture. 163 more words


A Photo A Week Challenge: Fresh Baked

I had always loved to bake, trying new recipes, enjoying making fancy cookies and cakes, but after being diagnosed with gluten intolerance 16 years ago, I lost my love for baking. 49 more words

A Photo A Week Challenge

Recipe #Divine Bread

This is probably the easiest and most rewarding recipe you can create in your kitchen.

This gluten free, vegan, dairy and sugar free bread can be perfect for breakfast lunch or dinner. 137 more words