Time: 1.5 hrs.
¾-1 cup cream (I used light) (can also try with low-sodium chicken broth or vegetable broth for a healthier recipe) 247 more words
“Rich, creamy, and cheesy potatoes smothered in heavy cream and parmesan goodness are sure to be a hit.” That is the nonchalant statement I made the other night to a young woman who was new to the… 578 more words
This gratin is a scrumptious vegetarian main that can also be served as a side dish. It takes a little time to make, but it is well worth it! 503 more words