Tags » Gratin

Parmesan Butternut Squash Gratin

First, peel, halve and seed your butternut squash.

Cut into 1/4 to 1/2 inch slices.

Arrange in a greased pan and brush with a butter and garlic mixture. 173 more words


Happy Thanksgiving 2015

On Wednesday I volunteered to deliver the meal that the PTO had collected to a needy family who has actual children at our school.  I didn’t realize that there were poor people in our school district.   409 more words


Great Thanksgiving sides, salads and desserts

Many apologies for my delinquency! It’s been a very busy time with my foundation (Empowered by Light), and I simply haven’t found time to finish any posts. 293 more words


Gratin of Zucchini, Rice & Onions with Cheese

Here’s a recipe I love making when Zucchini harvest comes in or when Zucchini’s are plentiful. This recipe comes from the incomparable Julia Child’s “Mastering the Art of French Cooking, Volume II” cookbook. 619 more words


Spinach & Potato Gratin

I think I am a gratin person :) I love to cook food in oven..Odour of the melted cheese makes me feel good at home. That’s why every week I try to cook something that I can do with oven. 267 more words

Easy To Cook

Gratin de Chicons au Jambon / Endive and Ham Gratin

This recipe originates from Nord-Pas-de-Calais, a region in northern France. It is well-known for its potatoes, leeks, chicory and beer. Mussels are a speciality as is its famous Maroilles cheese. 321 more words