After a pause of some months Chef Dimitris Chomatas is back with his new project.
Jukeros handmade delicacies are here to make you fall in love with them. 99 more words
With a Greek name that translates as ‘foreigner’ or ‘hospitality’, I feel a special Hellenic connection. One of my favourite places in the world is the spectacular island of Santorini in southern Aegean Sea, a jewel among Greece’s 2,000 islands, where I spent my honeymoon. 418 more words