My first try at juicing pomegranate:
It turned out pretty sweet if I do say so myself. :) The green on top is kale. The pretty red on the bottom is the pomegranate. 12 more words
3 days, 17 hours ago
This is going into my juice today:
Kale, green apple, ginger and a pomegranate. I’ve never juiced a pomegranate before. From what I’ve been reading they can be a bit of a pita (pain in the…) to juice. 42 more words
4 days, 16 hours ago
You heard right. I added a drop or two or four of Frank’s Red Hot Sauce to my juice….mmmm mmmm good!
Red chard, carrots, green apples, celery, ginger, lemon and hot sauce…woohoo! 14 more words
6 days, 16 hours ago
So simple! So refreshing!
Juice 1 prickly pear (peeled), 2 green apples (washed/cored), 1 celery stalk and ginger to taste. Pour over ice and enjoy.
1 week, 2 days ago
Adventures Of Lyss
Beets were one of those veggies that I actually didn’t start eating until a few years ago. We never had them as kids. I am not sure why because they are so easy to make and so yummy to eat. 177 more words
1 week, 3 days ago
Woowee! If this doesn’t add some pep to your step, I don’t know what will…LOL
If you aren’t used to juice or juice shots that are earthy, tangy, spicy and has a kick to it, use less purple cabbage or add a squeeze of lemon. 60 more words
1 week, 5 days ago
This is going into my juicer today:
Purple Cabbage (It’s called red cabbage, but I see purple, so purple it is…Lol), spinach, green apple and ginger. 6 more words