Tags » Green Chile

Food in New Mexico


What’s a trip without some good food? We were anxious to try some New Mexican cuisine as we heard it’s quite distinct from California Mexican and Tex-Mex due to the culinary influences of the Spanish and local Native American people. 406 more words

City Exploration

Green Chile Green Chili

Green Chile Green Chili with Buttery Honey Biscuits

Last night decided to throw together a veggie chili for dinner. This green chili is loaded with green chile. 266 more words


Culture connects us all...

Roasting green chile for those of us in Northern New Mexico is as much of a fall ritual as prepping for the holidays.  The other night, I felt like roasting some, and even though it wasn’t Hatch chile, I felt like I was part of something far bigger than myself…. 65 more words

Positive Energy

Quick and lazy posole

Fun fact: I’m writing this post, including the recipe, entirely from memory. Usually I’d regard this as an entirely unacceptable process: in my general cooking I’m terribly lackadaisical, grabbing pinches of this and that, pouring salt directly out of the container, etc., but when I’m doing blog cooking it’s like Dr. 782 more words

Main Dishes

Food Love: Green Chile Cheese Quiche

For many, there are certain foods that bring back lovely memories from childhood. I am lucky to be in that group. There are specific dishes that not only serve as culinary time capsules, but also provide sustenance and comfort in their preparation and consumption. 1,581 more words


Vegetarian Friday: Mashed potatoes and green-chile gravy

On vacation in 2014, I ordered something called a green-chile parfait at a little diner in Gallup, New Mexico, the name of which escapes me at the moment. 290 more words


Caviar and blinis with a chile lime crème fraiche

They’re gone. Close the door, draw the curtains and unplug the phone. Find a comfortable chair/couch/bed and collapse. You did it: you survived the holidays. Let’s admit it – it wasn’t always easy. 418 more words