Homemade pea puree should be bright green, unlike the drab-colored jarred versions available at the supermarket. To help the peas retain their vibrant color, do not overcook them. 192 more words
3 days, 19 hours ago
Chef-owner Andrew Walsh of Cure in Keong Saik Road has opened another restaurant just five doors down the road.
The three-week-old Butcher Boy bar and grill is more casual, but like its older sibling, works Asian ingredients into Western dishes. 683 more words
1 month, 2 weeks ago
This tuna salad recipe gets an upgrade with olives, feta and a tahini dressing. Served over baby spinach, this is the perfect easy and light lunch or dinner salad. 74 more words
2 months ago
When it comes to the leafy greens you put in your salads, not all are created equal.
So which leaves and lettuces should you use in your salad to justify the croutons, bacon, and tasty dressing you add? 700 more words
4 months ago
It’s already being called “Juicegate”.
On Wednesday, Bloomberg broke the news that the high-end juicer backed by Silicon Valley’s elite venture capitalists wasn’t even needed to squeeze out the juice. 1,528 more words
6 months ago
Pass The Torch
Malcolm Roberts is a newly minted Australian Senator who is on fire. He stood up in the Aussie senate chamber to deliver this missive to the thugs who want to shut Christians down. 7 more words
7 months ago
If you get angry at profiling those who are most likely to attack innocent people, then yes; you are part of the problem, not part of the solution. 31 more words