Tags » Har Gow

Shrimp Dumplings or Har Gao (虾饺)


Pardon me for my ugly shaping.. There is nothing wrong with the recipe and in fact I like the recipe very much.. It is my skill of shaping… As a blogger, I learn together with readers and I do not come of a family that prepare all types of restaurant  dishes. 1,003 more words


China Village


I’ve been to many dim sum places — everything from the highly acclaimed Yank Sing in San Francisco to restaurants in Beijing, China, but I still stand by China Village in Belmont (off Ralston Avenue). 86 more words


Tim Ho Wan - Chatswood - Saturday 4 April 2015 - Lunch

This is a big deal. Tim Ho Wan is awesome in Hong Kong, and it has come to Australia blazing a distinct trail.

There is one comparison to Melbourne’s The Fat Duck and that is the incredible foodie fever that is swept up by it. 833 more words

Radish Cake at The Jade Seafood Restaurant (Richmond, B.C.)

It’s simply called Fried Radish Cake, the English shorthand for the more descriptive Chinese ideograms on the menu. Customers of The Jade Seafood Restaurant in Richmond order it as part of a dim sum meal or as a snack. 237 more words


Dim Sum for dinner? Why not?

There are no restaurants offering dim sum in Wilmington, North Carolina. When you’ve lived in southern California and D.C. you start to crave these wonderful little treats. 74 more words

Travel And Food

Dim sum heaven - three Hong Kong icons

It should be no secret that Hong Kong has some of the greatest dim sum in the world. There are both pronounced and subtle differences to what I’ve experienced across Australia in Melbourne, Perth and Sydney, but the only important comparison is that Hong Kong contains the masters of this beautiful and iconic cuisine. 1,141 more words

Taste 7 decades of history at Lin Heung Tea House

If you aren’t really in to squishing into crowded seats and sharing table space with complete strangers, Lin Heung Tea House may not be the place for you. 767 more words