Tags » Hatch Chiles

Hatch Chile Recipe Roundup

As that time of the year draws closer, we find ourselves looking forward to another delicious Hatch Chile season. In just a couple of short weeks, many supermarkets throughout the United States will transform into bonafide roasting pits. 1,049 more words


Homemade Red Chile Tortillas

We asked the talented Delilah Snell to share her recipe for homemade tortillas, an easy DIY project with a big flavor payoff. Snell is co-founder of Patchwork Show, an arts and craft festival with locations across California, and Craftcation, an annual maker and business conference. 562 more words


More tasty Tuscon

For a food blogger, there’s nothing better than discovering a gem in a city you’re visiting. For me, it’s especiaally exciting to find a diner that serves up a fresh, fast breakfast and doesn’t gouge you with their prices. 220 more words

Travel And Food

White Kidney: The Bean with the Answers

Rarely is there truth in spam mail. But then I got an intriguing email from “White Kidney” with the subject line, “The Bean With The Answers.” I gave this a bit of thought and realized that yes, White Kidney, you ARE the bean with the answers. 859 more words


Hatch Chiles!

Growing up out west, Hatch chiles always held a mythic role in my food fantasies. Any time I had the chance to go to Pueblo, CO or any town in New Mexico, green chile had to be included in my meals. 459 more words

Typical October Week

Best. Pizza. Ever.  This would be Jacob’s birthday dinner on Tuesday – Buffalo Chicken Pizza from the Seriously Delish cookbook.  Another winner! Bleu cheese is the best for adding tons of flavor to just about anything.   162 more words

Nutrition Tips