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HBW #2: Αθηνα Stout Tasting

This is a follow up on a earlier post describing my experiment in low-cost, low-equipment brewing in Athens. This beer was brewed with no scale, no hydrometer, no tubing, little temperature control, and a scorching hot closet for fermentation. 141 more words

HBW

HBW #1: BREW WITH AN ACROPOLIS VIEW

I know: this post has nothing to do with ancient beer. However, the ancient ruins of the acropolis were visible on brew day. Every entry counts. 340 more words

Greek Beer