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Extremely Easy DIY Dried Bay Leaves Recipe

So a couple of weekends ago I was tidying the garden and cutting back our bay tree. Paul mentioned about trying to dry our own as we had run out of them in the store cupboard. 191 more words


Choc Dipped Banana's

Choc Dipped Banana’s

I saw this idea in a clip on Facebook the other day – genius! I think they dipped them in normal dark chocolate, so of course you could do that too to make it even easier! 244 more words


Pattypan Squash with Feta and Basil

Tis the season for squash.  In between harvesting the soon-to-be bountiful zucchini growing in our garden, we are enjoying fresh pattypan squash from our local farmers market. 205 more words



Had an action packed three day weekend . Spent a wonderful evening at a farewell dinner for a friend at “El Camino” in Akasaka. After which we went bar hopping, karaoke & landed up early next morning eating at… 312 more words


Pure Barre Platform

Hey everyone! Hope you had a great weekend and are having a happy Monday so far! Amanda, along with her husband, our dad, and some family and friends, are hiking Macchu Picchu in Peru. 221 more words

Healthy Living

Help me, I'm sore.

Hey everyone! I wanted to share with you a leg routine that I recently did. You can follow the routine exactly as is, or modify it if you’d like! 207 more words

Quick & Easy Lunch

Today was definitely one of those days when time just wasn’t on my side. My old way of eating would have seen me stop in the shop & pick up a sandwich or something from the hot counter but I know that if I had eaten that I would feel terrible, my BG would shoot up & it would not be worth it so I waited until I got home and had a later lunch of Sweet Pointed Peppers stuffed with a small coating of tomato purée, small tin of tuna (1 small tin shared between both peppers) and some grated cheese and I roasted in a preheated oven for about 12 minutes and I served it on a bed of baby leaf salad with cherry tomatoes. 18 more words