Tags » Herb

Grass, Herb and Fruit

The grass yields nothing, the herb yields a seed, and the fruit yields a fruit (of the same kind), the seed of which is in the fruit itself. 293 more words


Looking forward to the day that this little sage sprout becomes a bush in my Herb Garden.

Used for treating conditions from cankers to memory loss, it’s more than just your average kitchen herb.

Grown In Haiti

Simple Garlic Confit

Garlic confit, a silky, spreadable condiment, relies on a French technique for gently poaching peeled whole cloves in oil or fat. The process caramelizes the cloves and concentrates their sweetness while infusing them with the oil or fat that renders them rich and creamy. 82 more words


French Tarragon

A hardy perennial herb, French Tarragon is grown for its narrow, strap-like leaves. It is valuable in the kitchen and is considered one of the basic necessary herbs for any kitchen. 355 more words


Potato Soup with herbed salad

6–7 medium russet potatoes
3 Tbsp. butter (optional) or vegan butter
1/3 cup diced yellow onions
2 cups chicken or vegetable broth
Heavy cream ( optional) or vegetarian milk substitute ( measuring depending upon creaminess of soup and thickness) 198 more words


Borage (Borago Officianalis)

Cityjungle and family have recently moved to the coastal town on Teignmouth. So we don’t actually live in a city any more. However Teignmouth is a busy port town and quite urbanised, so there is still plenty of opportunity to continue finding and documenting our observations of urban plantlife. 129 more words