Tags » Herbs De' Provence

Recipe: Roast Chicken with Lemon and Onions

I’ve been in love with France since I was a little girl. The ambulant lifestyle, the atmosphere, the art, the cafes… there are so many aspects of France that I adore. 560 more words


French Garlic Chicken COSORI Style

Perfect for a Sunday dinner but so quick that you could make it on a weekday night! A creamy garlic sauce seasoned with the subtle flavours of Herbs de Provence (search recipe index for recipe), this chicken main will please even the pickiest guest. 307 more words

Mindfulness In The Kitchen

Herbs de Provence Chicken with Roasted Vegetables and Ratatouille

Sometimes you want a meal that isn’t too heavy but is still delicious. Bonus points if it’s actually fairly simple. The most complicated portion of this meal is the Ratatouille. 874 more words


Crockpot Tomato Soup, Four Ways

It’s cold in Virginia right now, winter is clinging to the ground and the air and my bones need soup. Soup means crockpot time. I know crockpots are getting a bad rap right now because of that episode of  1,265 more words


Roasted Garlic Olive Oil and White Wine Bucatini

Tonight, I made a dinner without chopping, mincing or grating a single thing. This was about the easiest dinner I’ve yet to make. Some night’s it’s nice to enjoy a home cooked meal that doesn’t take much in the way of preparation, but still feels like you put some time and effort in. 801 more words


Chicken Vegetable Casserole

Greetings my dear readers! This is an updated version of a casserole I used to make when I first started a family many years ago. I am not sure where I got this but it is one of those canned soup recipes. 364 more words


Chemistry: Herbs de Provence 5-Minute/Overnight Boule

Chemistry does all the work for us in this bread that proofs overnight to get its bubbly crumb and wonderfully chewy-crisp crust



Food And Culture