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Eating from the Smallholding (4) and a Sri Lankan Fish Curry

I made a big batch of braised red cabbage at the weekend and some mashed potato with kale and we ate that a lot of the week and veggies I had frozen from earlier in the year. 387 more words


Recipe: Easy Pizza Sauce

I hope everyone has recovered from Super Bowl Sunday! Along with the snacks, I made two simple pizzas yesterday that were deeeeelish. Luckily there was so much food, I have a couple slices leftover for my lunch today. 462 more words


Roasted Kabocha

I know everyone got their chicken wing fix while watching the Super Bowl, (or if you’re like me, tuning into the national anthem and the halftime show) but I roasted up sweet kabocha, a Japanese style pumpkin with a drizzle of olive oil, a dash of salt and pepper for 20 minutes in the over on 450 degrees! As simple as that!


Old Fashioned Buttermilk Biscuits

Just want let everyone know I apologize for being absent the last couple of weeks! Sickness hit our home hard the last month. Now that everyone is feeling better I’m hoping to catch up on several posts I had planned for everyone! 246 more words


I Love: Buffalo Chicken, Part 3

It’s crunch time, y’all. There’s a only two days to decide what you are serving up for the Super Bowl. I hope you at least you know who you are rooting for. 562 more words


An Easy Breakfast Bake

An 8×8 baking dish

2 Sweet Potatoes, diced
1 1/2 Cups Cooked Gluten Free Oats

4 Tablespoons of Cinnamon
2 Tablespoons of Coconut Oil… 109 more words


I Love: Buffalo Chicken, Part 2

Ding, ding! Time for round two.

Last time we talked about nachos, which is ideal for a party and feeding a bunch of people. But let’s say you are having a more intimate Super Bowl gathering, or maybe you are just staying in with the family. 618 more words