Tags » Homegrown

Sweet Potato Gnocchi with Rosemary Parmesan Cream Sauce

Thanksgiving week is here!

Since I know my workouts might be lighter towards the end of the week, I hit the studio I teach at extra early for a solo Monday morning workout before I got the rest of my day started.   319 more words

How to Have a Sustainable Thanksgiving

Hi everyone! Welcome back to my blog! This Thursday is Thanksgiving and I can’t wait to indulge in some great food with my great friends and family! 681 more words

Food

Apple Cider Press

Visiting my grandmother in the fall always meant picking apples from her backyard orchard and drinking apple cider. Now that she’s gone and my parents live in the house, we knew there would be several trees full of apples that needed to be cidered. 171 more words

Food

#JOINTHEPACT: An Afternoon With Mika Hakkinen

As my teenaged cousin died in a car accident involving a drunk driver, the issue of responsible drinking is close to my heart. Despite the strict laws, Delhi’s prevalent drinking culture never deters people from driving under the influence. 517 more words

Delhi

Oh, Sweet Potatoes

Well it appears that I missed harvesting a few sweet potatoes last year. I can’t wait to dig them out to see how many I got. 190 more words

Florida

Winter is Coming

Although I am much better, my kids are still fighting their colds. Last night I decided to go the more traditional route, dinner-wise, in an attempt to help them get well. 488 more words

Cooking

HARVEST, PRESERVE AND PICKLE - SAVE YOUR VEG

Raising awareness about growing, harvesting and preserving our own fruit and vegetables is something we can and should all do. It protects nature, reduces waste and makes you consider how global warming is actively affecting our everyday lives. 470 more words

Vegetarian