Tags » Homemade Mayonnaise

Olivier/Russian salad

This dish is not of Italian origins, but it is so popular in our country that it’s typically part of Christmas’s and New Year’s Eve’s dinners. 84 more words

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Eggstatically Alioli

My recent addition to the kitchen is Spanish alioli (what the French call aïoli and what we may want to call garlic mayonnaise in English).  Ah.  1,031 more words


Crispy Smashed Potatoes, Roasted Broccoli & Vegan Aioli Recipe

Despite the slightly dull but curiously pretentious name, this potato, broccoli and garlic mayo recipe is anything but either of these descriptions.

Take the new potatoes: boiled in their feathery skins and slathered in best butter or olive oil they are essentially perfect – especially if you are lucky enough to be able to dig your own spuds, scrub them clean, and cook them in a matter of moments. 1,034 more words



I wanted to give you an update on my progress with The Whole30.  The easiest way to say it is, So far, So good.  But, then, my post would end here.   651 more words

Celeriac Remoulade

A delicious creamy number to be served as a side salad & is deeelicious with Parma Ham / Salmon / or on it’s own with a slice of Sourdough, some Avo & an Egg or two. 112 more words


Mayo - No Seed Oils, No Sugar, No Flavourings, No Rubbbbbish!

Laterz Hellmanns & Hello Homemade. This is easy to make, fully of healthy fats and tastes delicious!


2 Eggs, separated

¼tsp Pick Himalayan Salt… 80 more words


Homemade Mayonnaise

Since I was a wee lad, I’ve always been a mustard over mayonnaise kind of guy. I’m not at all too sure what exactly turned me off about mayonnaise, but I definitely knew it wasn’t for me. 539 more words

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