Yesterday I submitted an online order for an early morning grocery delivery. I carefully reviewed it a couple of times before submitting, making sure I got what I needed within my budget. 338 more words
If you know anything at all about cooking, then you’ll already know that fresh produce is the secret to cooking like a master chef. After all, a meal is only as good as its ingredients. 880 more words
‘When did you become so jaded?’ he says, lying back in my sofa, his feet on the arm.
I can smell his socks, see the sprinkling of ash from his cigarette greying my rug. 93 more words
“Never” is a self-absorbed bastard who hangs around our vocabulary doing nothing except making trouble. Sure, every once in a while it might bestir itself to state the obvious like “I’ve ‘never’ been to Papua New Guinea,” but in general, it spends its days sittin’ on its ass. 370 more words