Tags » Hunter Valley


Here’s a super rad family I got to hang out with. I love how very chill they were, they certainly made my life all the better for having the pleasure of meeting them :)


Vegan Dining in the Hunter Valley: Bonta Vera

This weekend I treated myself to a sunny Autumnal weekend in New South Wales’ famous wine region, the Hunter Valley. Established in the early 1800s, this small region just two hours North of Sydney is home to over 100 Vineyards, some of the states top restaurants and stunning agricultural scenery. 533 more words


Hunter Valley Wineries

If you need wine in Singapore, PopUpWine and their same day delivery service are the answer.  But what to do when you are abroad…

In the first of a new regular series, James Hindle details his favourite Vineyards (and Cellar Doors) in Australia’s Hunter Valley. 428 more words


redwhineblog reblogged this on Red Whine.

Colvin Wines "De Beyers Vineyard" Hunter Valley Semillon 2007

If you are new to Australian wines, then you could be forgiven for not knowing about the gems that come from the Hunter Valley, particularly the semillons, because good Hunter semillon is not always available in Singapore. 134 more words

Brokenwood Verona Vineyard Shiraz 2014

In fair Verona we lay our…well, vines in this case. The Verona vineyard is just over the road from the legendary Graveyard vineyard. Originally planted from old cuttings of several vineyards in 1968, Brokenwood have been the custodians for 15 years. 144 more words

Tasting Notes

Brokenwood Trevena Vineyard Semillon 2012

The Trevena vineyard is located on Hermitage  Rd, between the Braemore vineyard (which has serviced Andrew Thomas and Peppertree so well), and Tyrrells HVD vineyard. How’s that for a Semsational roll call? 113 more words

Tasting Notes

Brokenwood Cricket Pitch White 2015

More reliable than Boonie at 1st drop.

Brokenwood Cricket Pitch White, Sauvignon Blanc/Semillon 2015

The entry level white for the iconic Hunter Valley kindergarten/breeding ground. 60% SB and 40% Semillon. 69 more words

Tasting Notes