Tags » Iberico Ham

Lamb’s lettuce, cherry tomatoes, raisins and Iberico ham

One of the most refreshing dishes for summer are salads. Here is how to prepare a delicious one in less than 5 minutes.

Ingredients (2 people) 100 more words


Awesome Ibérico Ham Tartare with Cured Egg Yolk

Acorn-fed Ibérico ham tartare…what an original, fresh and beautiful dish!

Ingredients (2 people)

· 2 Eggs
· 1/2 cup of sugar
· 1/2 cup of salt… 230 more words


Ibérico Sushi Roll with Acorn-fed Ibérico Ham

Jamón Ibérico de Bellota sushi roll is a Japanese-Mediterranean fusion delight. It’s easy and fun to make. Your guests are going to love it!

Ingredients for 2 people) 336 more words

Jamón Ibérico

Cooking At Home Section Updated!!!! Spanish Seafood Paella Night

Check out the Cooking At Home section! I updated the Spanish Seafood Paella Night


Here’s a little sneak preview: 10 more words

Ibérico Ham and Summer Soups

I’ve never heard anyone say that they’re sick of Spanish Ibérico ham. Not only would this be tantamount to gastronomic blasphemy in Spain, but–given the adulation that this food enjoys in this country–it would also be a nearly impossible occurrence. 212 more words

Spanish Foods

Mies’ Pavilion, and the Spanish Village (Poble Espanyol), Barcelona

On the way to Barcelona’s Spanish Village (Poble Espanyol), we first passed the reconstruction of Mies van der Rohe’s Spanish Pavilion, the original of which had been built for the city’s International Exposition of 1929. 633 more words