Tags » Immersion Blender

Artichokes With Roasted Garlic Wine Dip

I love living in Southern California where there is the availability of local fruits and vegetables in the stores, as well as what is trucked and flown in from around the country and from other parts of the world, pretty much year-round.   552 more words


Don't sweat it, it's cucumber soup!

After that long, brutal winter here on the East coast, summer is almost, almost, upon us, friends. As much as I hate the cold, I love winter foods. 287 more words


Easiest Mayo Ever

This is seriously magic. All you need is 4 ingredients and an immersion blender! I didn’t invent this method but, I FINALLY found the perfect mix of ingredients for a flavor that I like best!  121 more words

Breakfast Soup

It is perfectly fine to have soup for breakfast.  I am the (self-appointed) soup queen and I know these things.  Here is a picture of my butternut squash soup all ready to be pressure cooked. 427 more words

A Lifetime Of Being Me

Simple Bolognese Sauce

We aren’t Italian but my Mom loved to cook all sorts of cuisines, not just curry. And one distinct food memory I have is making sauce with her. 1,685 more words


Zesty Italian Vinaigrette

It’s a rainy Sunday here in the Houston area and I could not be more happy. I absolutely love the rain. I mean, we honeymooned in Oregon… in late October. 422 more words


Immersion Blender

Does anyone else feel like they have a billion different kitchen appliances?! I was talking to my sister yesterday and she has a whole closet just for those “extra” kitchen appliances. 192 more words