Tags » In The Kitchen

"Ringing" in Sweetness for Dinner

Tonight I was able to bust out my spiralizer again and have some fun with a Paleo-friendly food: the sweet potato. This beautiful gem of nature provides the body good doses of vitamins and minerals while gently impacting blood sugar levels (compared to regular potatoes). 539 more words

In The Kitchen


So I had this idea today that I would come home from work and cook a fancy meal all to share with you folks, but then as I got closer and closer to home and hungrier and hungrier. 242 more words

In The Kitchen

Half Baked Potatoes

I think a proper name for this dish is baked half potatoes but I like half baked better so here it is!

I had assumed that I was going to be digging baby red potatoes for and evening meal. 127 more words

In The Garden

Make it Monday 

Hello, friends.

I’m really excited to share today’s Make it Monday post. I’ve mentioned this recipe a couple times now, and it’s time I finally shared it! 173 more words


In the Kitchen: Watermelon and Tomato Panzanella Salad

Go Providence brought us Executive Chef Ray Fiske of Par + Tackle at Harbor Lights on Monday to show us how to make their Watermelon and Tomato Panzanella Salad. 207 more words

Rhode Show

The Trouble with Growing Paste Tomatoes: Determinate vs. Indeterminate Varieties

I love growing my own tomatoes. I don’t grow them for slicing, sandwiches or salads. I grow my tomatoes so that in autumn I can make and can my own pizza sauce. 925 more words

In The Kitchen

Fettuccine Alfredo

This is a simple but elegant dish. Our whole family loves it! Try it for Meatless Monday and serve with steamed broccoli and some French bread. 188 more words

In The Kitchen