Tags » Ina Garten

Recipe Swaps

Recently, I tried farro for the first time.  Farro is an ancient grain that is a nutritious, high fiber, low gluten choice that is gaining in popularity.   472 more words

Healthy Living

Lemon Bars

Growing up, my mom cooked for my dad and me every single night.  That’s probably who gave me a love for cooking, though I refused to even touch a frying pan as a kid.   372 more words

College Cooks

BREAK TIME: Ina Garten on Not Having Kids

Happy Friday, everyone!

Hope you had a great week and can find a few minutes today to unwind and read this short People Magazine article… 31 more words


Easter in Florida

We got REALLY lucky when we moved to our little patch of Florida.  We stumbled  into a house across the street from Lynda and Rusty Kelly. 270 more words

Chefs that Got Me Cooking Like a Pro, Dedicated to the Novice

Quick and easy without compromising on taste and nutrition are the golden keywords we look for when we scourge for recipes on the internet. Thanks to chefs like Mr.Oliver who are gracious enough to share their menu cards for the week, the cook dilettante in me is gratified. 288 more words

Talk In Town

Ina Garten's Skillet-Roasted Lemon Chicken

Compliments of Ina Garten, the Barefoot Contessa


2 teaspoons fresh thyme leaves

1 teaspoon whole fennel seeds

Kosher salt and freshly ground black pepper… 243 more words


Steak with Béarnaise Sauce & Caramelized Shallots

So… I may have become too invested in this recipe before really thinking it through.  And by that I mean I did not comprehend how expensive a nice cut of ribeye was until standing in front of the meat counter with the butcher glaring down at me.   379 more words

College Cooks