Tags » Indian Bread

Methi Paranthe : How to make Methi Ke Parathe

So this post has been in my drafts folder like forever. I made these awesome Methi ke Parathe last to last weekend shortly after coming back from the Easter break. 358 more words


Luchi (Traditional Bengali Style Fried Indian Bread)

Servings: Approx 20 luchis (Depending upon what size of luchi you make)

Cooking Time: 45 minutes


Bread Basket

Egg Paratha (Traditional style)(Tips for a puffed-up paratha without spilling out of egg)

Ingredients: (for 4 parathas)

Whole wheat flour dough ( with 1 cup flour)

Whole wheat flour (for tossing and rolling)

Eggs (4)


Red chili powder… 206 more words

Methi Garlic Butter Naan

Naan is an authentic traditional bread generally eaten with creamy rich Mughlai gravy.

“Naan”, as we know it today, originates from Central and South Asia with influence from the Middle-East. 173 more words


Butter Naan - Indian Bread

Butter Naan (बटर नान) is easy to make light and soft indian bread which always make a good pair with rich north indian curries. Normally this is made in tandoor, but can also be made on stove top / gas burner.   638 more words

Main Course

Simple and Crispy Aloo Paratha Recipe

There’s hardly any Indian who’d not swear by the love of aloo paratha. This is one of the most popular recipe of India and Pakistan. It is simple, delicious and filling. 342 more words

Vegetarian Recipes


Kulcha waise toh maide se banta hai par kyuki mere Ladoo ko ye bahut pasand isliye mai ise thoda gehu aata mix karke banati hu. 209 more words