Tags » Indian Breakfast

The Chutney Chef – Series 3

I’m excited to share with you some more (yes, they are never-ending!) chutney recipes from my mum’s kitchen. These are chutneys made from veggies – trust my mum to be innovative with chutney-making! 521 more words


India Eats Breakfast

Indian Cuisine consists of wide variety of regional and traditional cuisines. Breakfast is the first meal of the day; it should be healthy and delicious that makes rest of the day fulfil and happy. 59 more words


Quick recipe of Aloo Paratha

Aloo Paratha is one of the most famous food of north India. In my experience, it is one of the few foods which is preferred by all age groups. 552 more words

The Chutney Chef – Series 2

Chutneys make my world go round! My mum always has a minimum of three chutneys readily stashed in the fridge for the days when we want to keep breakfast or dinner simple. 554 more words


Gothambu Dosa (Wheat Dosa) - Instant and Soft Dosa

Dosa is basically crepes made using fermented batter. There are so many varieties of Dosas in India. Plain Dosa, Ghee Dosa, Masala Dosa, Pepper Dosa.. the list is very big. 257 more words

Swaad Of Kerala

Double Cheela

Kitchen was one place we would always find my mom. At least 70 to 80% of the day. She wasn’t even always cooking stuff up for us to hog, but she was always there. 367 more words


10 Indian Breakfast Options

Hi everyone, it has been a while since I wrote a blog and I won’t make any excuses except the fact that I was genuinely busy. 595 more words