Today I (simi )am back with my recipe – paneer pasanda.
This is one of my favourite dish of cottage cheese and I love it. 552 more words
Gatte ki sabzi is a traditional dish from the state of Rajasthan, India. In this curry, gatte/chickpea flour dumplings are boiled and then simmered in a yogurt based tangy curry. 744 more words
Kala Chana Sabji- Spicy Curry made Whole Bengal Gram
Today the Penpal had lunch plans with one of her friends and the freind’s daughter. Instead of tagging along, I decided to go off and have my own adventure. 533 more words