Tags » Indian Vegetarian

No Garlic No Onion Spicy Potato Curry

Yes our very own potato but in a different way. And its my own way quick, easy yet yummy.

It’s spicy but I didn’t use normal spices like cumin, coriander, etc. 263 more words

INDIAN VEGETARIAN

Malai Kofta

Now one more addition to my no onion no garlic series.
Malai Kofta in just two spoon of oil. Fried the kofte in appe pan but if you don’t have this pan you can fry it in a non-stick pan or if you want you can deep fry it. 186 more words

INDIAN VEGETARIAN

Aloo Paneer

Everyone love the taste of a no garlic and no onion pure vegetarian dish. So it’s not difficult to make pure veg dishes.

And when non-veg eating people say that the taste is finger-licking you can imagine how it must be tasting in real. 270 more words

INDIAN VEGETARIAN

MALAI KOFTA

Now one more addition to my no onion no garlic series.
Malai Kofta in just two spoon of oil. Fried the kofte in appe pan but if you don’t have this pan you can fry it in a non-stick pan or if you want you can deep fry it. 186 more words

INDIAN VEGETARIAN

ALOO PANEER

Everyone love the taste of a no garlic and no onion pure vegetarian dish. So it’s not difficult to make pure veg dishes.

And when non-veg eating people say that the taste is finger-licking you can imagine how it must be tasting in real. 271 more words

INDIAN VEGETARIAN

Moong daal Khichdi ~

  • Wash 1/2 cup yellow moong daal and 1/2 rice together. Soak them together in water for about 15-20 minutes.
  • In a pressure cooker, heat 1 tbsp of oil/ ghee and add about 2 tsp of cumin seeds.
  • 127 more words
Indian Vegetarian

Lauki Kofta ~

  • Wash, peel and grate 2 lauki.
  • Sprinkle little salt on the grated lauki and leave it for 1 hour.
  • Squeeze out all the water from the lauki.
  • 148 more words
Indian Vegetarian