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Beef Pr0n - Italian Beef

I thawed a package of Italian Beef that I had made a while back to have something nice to put on the new batch of buns.   104 more words


Chicago's Best Beef: Novi's Beef

Novi’s Beef has been open since 1966. They make everything from scratch and you can’t go wrong with a little heat! Try the Hot Giardiniera on a beef, or anything for that matter!


Route 66 road food:  What’s on a Chicago-style sports playoff party menu?

Hello again, fellow roadies! It’s January, and we’re moving into playoffs season. The hockey players and basketball guys are just hitting their stride, whereas the football players are tiring (oh, the Bears; … 2,439 more words

Route 66