Tags » James Beard


Couldn’t sleep, so why not study….


Lights, Camera, Action: The First TV Chefs

Article by Stephanie Butler published on history.com Nov 2014

These days, it can seem like every chef has their own television show. From the smallest public television station to huge networks devoted to food, TV chefs occupy an inordinately large portion of the airwaves. 748 more words

Food History

Irish Soda Bread

The Before:

After a serious drought of bread baking I have returned! For my much anticipated (don’t laugh) second recipe I’ll be doing James Beard’s Irish Whole-Wheat Soda Bread. 525 more words

Adventures In Baking

The New Red Light Frontier: Ramen

When I first moved to Milwaukee, I searched the internet high and low, asked for recommendations from any and everyone, in search of a legitimate ramen joint. 496 more words



Last night I dreamed about work. It was a high end fancy restaurant competition. I think truffles were involved. Robin was talking about some show she watched about the James Beard Award and some French phrases she was messing up because she couldn’t quite remember. 80 more words


New Orleans - 1/20/17 - Erin Rose, Willie Mae's, Shaya and Herbsaint

Erin Rose
First thing in the morning this iced Irish coffee is amazing.  I could drink them until I was sick.
Tip:  Late night unfortunately they aren’t very frozen. 165 more words


March of Dimes charity dinner

I worked another charity dinner with Chef Lata and Chef Stanhope this weekend, joined by James Beard chefs Debbie Gold and Jimmy Bannos.  Charleston’s fairy godmother of food & beverage – Terri Henning – donated her incredible penthouse as the venue, even though she was out of town.   28 more words