Jamie’s Italian was founded by Jamie Oliver and his Italian mentor, chef Gennaro Contaldo, in Oxford, 2008. Since then it has grown to more than 60 restaurants worldwide, with plans for even more in towns, cities and countries around the world – but that’s not even half the story… 466 more words
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Jamie’s Italian is welcoming two of celebrity chef’s Jamie Oliver’s mates to head up a fantastic dinner party and you’re invited!
Sommelier, Matt Skinner and chef, Tobie Puttock have designed a three course menu with paired wines to delight the senses. 130 more words
Experimenting with a new series for the blog and this time it’s all about FOOD. I am no food critic but I have (preferred) taste. When it comes to food I also consider the restaurant and it’s ambience because when I’m with my friends or family we tend to stay for a long time in a restaurant so we make sure when we do, we look for a place that is comfy and homey. 1,101 more words
It’s been a few years since we’ve visited a Jamie’s Italian, our experiences haven’t always been entirely without the odd fault, but recently I’ve heard lots of people really rave about the food, so when the opportunity arose to return and take Imogen with us we really wanted to give it a go. 540 more words