Have you heard?
Japanese-inspired and serving an array of colourful eclairs and gourmet yogurt parfaits, Karafuru (Japanese for colourful!) is the latest to-go cafe for… 387 more words
Fellow unagi lovers, you won’t want to miss the summer unagi festival “Doyo No Ushi No Hi” at Mikuni!
Celebrated in Japan during the sweltering summer season, referred to as “Doyo”, the Japanese believe that the consumption of nutritious eel helps to increase stamina and beat the summer heat. 505 more words
What used to be Sushi Kuu at Palais Renaissance is now Ginzawa, meaning ‘Silver River’ in Japanese. Price points are friendlier with an extensive menu of traditional Japanese fare elevated with a modern twist, from kaiseki and seasonal omakase to lunch set dons and chirashi. 377 more words