Tags » Japanese Cuisine

Chicken Katsu

Menu sarapan dan makan siang kami hari ini sama dengan kemarin malam yakni chicken katsu. Masakan ini cukup terkenal di Jepang dan dimana-mana, termasuk Indonesia. 405 more words


Scotland: Harajuku Kitchen Japanese Bistro, Edinburgh - Review

Finding good Japanese food is difficult. So when we were invited along to Harajuku Kitchen Japanese Bistro on Gillespie Place, Edinburgh who had just won the accolade of Best Japanese Restaurant in the UK, we were very excited to try their offerings. 676 more words


Mori Sushi (Los Angeles, July 2016)

Our first visit to Mori was almost a year ago—it was our very last meal out in 2015 and it was one of the best meals we ate all that year. 1,731 more words



An evening well spent in the company of three of my favourite ladies in Melbourne !  ❤️ 78 more words


Salmon Misoni – Simmered Salmon in Miso Sauce

Misoni is a classic Japanese way to cook fish, simmering in miso sauce. In Japan, Mackerel (Saba in Japanese) is commonly used for Misoni. I use Salmon here because Mackerel in Australia is not as fatty as the Japanese one, and I believe that fatty fish matched this miso sauce more. 568 more words


Gyu Kaku Japanese BBQ restaurant

On my friend’s 23rd birthday, we decided to go to this cute Japanese BBQ restaurant in the east village called Gyu Kaku.

On days when I’m not super lazy, I enjoy cooking; so obviously when I heard about this place I was super excited. 235 more words


Dining Hotspot - Sha Tin

From fashionable French to the preferred cuisine of Chinese poets, from playful Seoul food to international classics, there is something for all preferences in Sha Tin. 1,064 more words

Published Articles