Jardiniere San Francisco is a high end restaurant in with great reviews and a unique menu. John and I wen’t there on a Friday night after making up after an argument (food is the way to my heart.) This place has “The Impossible” meat which is one reason I was super excited about. 533 more words
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On her first morning at Northanger Abbey, Catherine Morland came down to breakfast, Henry Tilney was already there, in order to prevent him teasing her about her fears of the night before she changes the subject by looking at some flowers. 588 more words
SAN FRANCISCO (CBS SF) – The burger that was engineered in Silicon Valley is now arriving in San Francisco on Sunday by way of a food truck. 113 more words
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SFStation – Three restaurants in California have started selling Impossible Foods’ planted-based burger, with two of them located in San Francisco. French spot Jardinière in Hayes Valley and American eatery Cockscomb in SoMa have both elected to add the experimental food product to their menus.
SAN FRANCISCO (KPIX) — It looks like a burger, smells like a burger and even bleeds like one.
So, where’s the beef?
There’s no animal protein in the Impossible Burger, which made its debut on the San Francisco dining scene Thursday. 192 more words