MINNEAPOLIS (WCCO) — When you ask Twin Cities chefs where they like to eat when they’re not at work, Marla’s Caribbean is often the answer. 458 more words
Tags » Jason Derusha
MINNEAPOLIS (WCCO) — One year after the state’s most acclaimed restaurant closed, there is a new restaurant going into the former La Belle Vie space in Minneapolis. 403 more words
MINNEAPOLIS (WCCO) — The investors in a prominent downtown Minneapolis restaurant and nightclub have filed a lawsuit against the restaurant’s main owner, alleging that he falsified financial records, concealed information from partners and used the restaurant as “his personal piggy bank” while being drunk and high on the job. 445 more words
MINNEAPOLIS (WCCO) — You might expect a machine pumping cup after cup of orange curry vinaigrette to be in a salad dressing factory. You probably wouldn’t expect it inside the headquarters of a school district’s food program. 458 more words
MINNEAPOLIS (WCCO) — Favorable Treats is about more than just cookies; it’s about a business woman with passion and a dream.
Junita Flowers wants you to feel the love in every batch. 402 more words
MINNEAPOLIS (WCCO) — The fastest growing sector of the restaurant business is fast-casual: entrepreneurs trying to become the next Five Guys or Chipotle. A Twin Cities accountant and financial analyst is hoping he’s onto something with Spitz. 424 more words