Tags » Jason Derusha

DeRusha Eats: Dining In A Flood Plain -- St. Paul's Red River Kitchen

MINNEAPOLIS (WCCO) — It was a unique challenge: A beautiful St. Paul building, right on the river, but in danger of flooding. For decades, it remained empty. 480 more words

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DeRusha Eats: Bloomington's Lela

MINNEAPOLIS (WCCO) – One of the Twin Cities most celebrated chefs, who once owned his own 4-star fine-dining restaurant, is now running a restaurant that’s attached to a hotel in south suburban Bloomington. 518 more words

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DeRusha Eats: Gyst Fermentation Bar

MINNEAPOLIS (WCCO) — It could easily feel like a restaurant ripped from the hipster TV satire “Portlandia,” but Gyst Fermentation Bar isn’t as strange as the name might suggest. 521 more words

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US Bank Stadium Preps WiFi For Super Bowl LII

MINNEAPOLIS (WCCO) – When the Super Bowl comes to U.S. Bank Stadium there will be 70,000 fans in the seats, plus thousands of media members from around the world. 421 more words

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DeRusha Eats: Isabel Street Heat

MINNEAPOLIS (WCCO) — When he’s not at his day job at the Motorwerks BMW shop, Tony Stoy is probably in a St. Paul commercial kitchen, tinkering with his latest flavor of… 537 more words

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DeRusha Eats: Caribou Coffee

MINNEAPOLIS (WCCO) – Caribou Coffee is cleaning up its drink menu.

The company is banning a laundry list of artificial colors, dyes, preservatives and other ingredients, such as high-fructose corn syrup and MSG, from entering its cups. 491 more words

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DeRusha Eats: Barnes & Noble Kitchen In Edina

MINNEAPOLIS (WCCO) — The setting: the lower level of a luxury mall in Edina, Minnesota. The plot: a struggle for survival. The characters: a bookstore in a world where half-off bestsellers are easy to buy online, and a sit-down restaurant when many of us are eating on the run. 418 more words

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