Tags » Joy The Baker

Cocoa and Quesadillas

Does anyone drink cocoa anymore? I don’t mean hot chocolate – delicious and welcome as it is – but cocoa. Made with cocoa powder and sugar, with water if you’re feeling austere or milk if you want to be a bit more indulgent. 317 more words

Spice

How to Make Any Regular Weekend Feel Like a Holiday

Last Monday was the first day of spring, which seems hard to believe given the negative temperatures and bare trees in Toronto this week. This, combined with the fact that there are no long weekends in March this year, has made it difficult to really, truly enjoy weekends. 682 more words

Food

Five Pie Recipes to Try on Pi Day

It’s March 14th, aka 3/14 or 3.14, and you know that that means — Pi Day! Seeing as so much of the East Coast is housebound due to a blizzard, it’s a great day to tackle a pie project, because pie is a) delicious, and b) a great way to pass the time when you’re stuck indoors. 274 more words

Recipe

Burn special nightly


The recipe that got me on a burn-inducing frittata kick was from the lovely Joy the Baker and this recipe and needing to use up some DAMN tasty chips. 313 more words

sweet and salty brownie cookies

The first time I made these cookies, Joy the Baker’s chocolate brownie cookies with white chocolate and roasted macadamia nuts, I couldn’t taste them. I was into third week of a month of… 865 more words

Recipe

Instagram Favourites: Food Edition

I get so much cooking inspiration from Instagram that it’s hard to imagine a time when it didn’t exist. Seeing other people cook and bake beautiful things has given me the confidence to try new recipes and cobble together recipes of my own. 242 more words

Food

Things I Read This Week: January 27, 2017

(via Joy the Baker)

How was your week? I had a great time blogging for #BellLetsTalk day on Wednesday, but I also feel so tired from the general tone of the news this week. 209 more words

Things I Read