Tags » KAF

Egg Multi-grain Rolls II

     I made these last week  to eat with burgers and sandwiches.  It’s an updated version of a formula I made a while ago.

I changed the original formula by swapping out the rye flour with freshly ground spelt, used First Clear instead of Bread Flour and upped the water content.  450 more words

Sour Dough Breads

Maple Yogurt Multi-grain Rolls

   Spring is finally here so it was time to make some rolls to use for grilled burgers.  I used a mix of fresh milled spelt and whole wheat along with some KAF bread flour. 495 more words

Sour Dough Breads

What's new in my kitchen?

The first answer that comes to mind is “nothing much”. But there is a new green bucket for compost. I have subscribed to a composting service called… 349 more words

Musings

Jumpstarting Easter Holiday

I’ve been travelling back and forth to Bergen for work for three weeks now and to tell you the truth, I’m exhausted. I just want a weekend in my own bed, eating home cooked food and binge-watching Netflix. 671 more words

Travel

Four Leaf Clover Rolls (KAF)

Today is a good baking day. It is at least 20 degrees cooler than yesterday. Saturday was an out of doors kind of day: picked up dog poo, unwrapped the camper trailer, fixed bicycles, got out the lawn chairs and table, and had lunch outside. 465 more words

Baking

Chocolate Raspberry Thumbprints

Thumbprint cookies are fun to make because you can add any filling you want – this is a cookie that can be made to your taste and of course your family.  411 more words

Desserts

From Dogsuits toDonuts

Woke up to a bit of snow flurries…I am loving it…It is January…snow is supposed to happen

Missed out on a nice piece of furniture sitting on a curb…Received a call last night informing me of the piece on the curb…It was late…It figured I would get it in the morning…I got there a little after 7…the piece was gone…moral…YOU SNOOZE YOU LOSE… 588 more words