Tags » Kent Rathbun

Four Corners Celebrated 450 Pounds of Pig at Dia de Los Puercos

by JC Elliott

Four Corners Brewing Company celebrated its fifth year of throwing the very tasty festival Dia de los Puercos on October 22nd at its Cedar Dallas location. 432 more words


An Evening With Kent Rathbun

by Steven Doyle

Last week we were talking about some pop-up dinners, and one in particular was a bit secretive. A group of fifty took the bait and were joined with chef Kent Rathbun at his beautiful home in North Dallas for an evening under the stars. 373 more words

Steven Doyle