Sometimes a simple side could use some help. Tossing potatoes in Kerrygold Garlic & Herb Butter awakens them and makes a delightful Irish side dish out of an ordinary spud. 157 more words
Tags » Kerrygold
- Toast walnuts in a small skillet over low heat, shaking pan occasionally, until fragrant and slightly darker in color, about 5 minutes.
- 8 ounces Kerrygold 104 more words
about 15 minutesServes:
4 servings, 1 skewer per serving.
As if melted Kerrygold Pure Irish Butter wasn’t enough to make the perfect shrimp, our Garlic & Herb Butter adds aromatic flavor that truly brings this dish to life. 201 more words