Tags » Kobe Beef


Hi guys jadi menyambung tentang makanan di Jepang, kali ini Gue bahas mengenai makanan di Osaka. Osaka tuh terkenal dengan sebutan “dapurnya Jepang”. Jadi Ibarat kata Jepang itu adalah sebuah rumah, Osaka itu adalah dapurnya. 429 more words

She Eats

What is Kobe beef?

Kobe beef is just a brand for a particular strain of Japanese cattle that has met a strict set of standards

I shall first explain what ‘Kobe beef’ is, by explaining what Scotch, Cognac and Champagne are.

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Day Trip: Kobe

Hey Japan Travellers!

It’s time to learn a little bit about Kobe! Kobe is one of my favourite day trips from Osaka, as it’s about a 25min train ride so very accessible, and there is lots to see and do there. 442 more words


Seasons of Japan – July 2017 | nihonchique

July was a very busy month consisting of job hunting, my mom and sister visiting from America, and lots of traveling! I took my mom and sister around Osaka, Kyoto, Nara, Himeji, and Hiroshima. 635 more words


Kobe – More than just beef 

Most people who live in Japan or like Japan must have heard about Kobe, a port city famous for its “silky texture, melt in your mouth” beef. 442 more words


In Japan I had few guidelines choosing a place where to have dinner: availability of English menus or menus with pictures, quantity of Japanese customers, restaurant appearances and last one prices. 489 more words


Kobeya Yakiniku (Kuromon Ichiba Market): Osaka 2017

The Kuromon Ichiba Market in Osaka is not just a place where you can find tasty seafood… they also have a good selection of fresh Kobe beef and Wagyu beef. 195 more words

Restaurant Review