Tags » Korean Restaurants

Beautiful Gyeonju – Part 1 (Autumn October)

Gyeongju is a city on South Korea’s southeast coast. It was the capital of the 1,000-year-long Silla dynasty, and is known for its extensive historical remains. 804 more words

Korean Culture

Sunday Sum-Up

Happy Time Change Day! I wish I could say I got an extra hour of sleep, but even without an alarm set I woke up at the same time as usual, time change notwithstanding. 797 more words


한채당 한정식/Han Chae Dang @Hanam

미사 조정경기장 옆의 한정식집 한채당..이번 서울 방문의 제일 중요한 목적이었던 장모님 칠순 식사를 완료하였다..

Nice traditional restaurant @Misa/Hanam


Roosterspin mixing LPs, Korean cuisine in New Brunswick

Written for MyCentralJersey.com on 7/31/17

Most Americans with a picky palette would choose to shy away from traditional Korean fare such as kimchi, made with fermented cabbage; bulgogi, which are marinated slices of beef or pork; or even sushi, which features raw fish. 721 more words


Korean Bread vs. American Bread

I would like to start off by saying Korean bread that you buy on the streets is infinitely better than the crap that Americans sell. 244 more words


How I stopped worrying and started eating

There comes a point where you can’t even look at another kimbap.

I like convenience store kimbaps (cooked rice rolled in dried sheets of seaweed). Since arriving in Seoul five days ago I’ve tried nearly every flavor (tuna kimchi tops them all).

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Solo Excursion - Bó Drake

For my latest solo excursion, I decided on Bó Drake, which as the name suggests is a fusion of East Asian cuisine with Western BBQ influences. 717 more words