Tags » Kosher

Porridge Appreciation Society

Welcome to Zak the Baker Cafe

I now call to order the first meeting of the Porridge Appreciation Society, or better yet let’s just go for broke and say that we’re the… 573 more words


Free Sample of Parma! Vegan Parmesan

Request your free sample (HERE)

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Cinnamon Babka

I often use this one loaf recipe for making challah.  I make them into little challot rolls, since I’m the only one eating them.  I took 1/2 the recipe and made a small babka, that made about 6 slices.   246 more words


Caramelized Onion Tart

What’s there not to like about caramelized onions?

And really, what’s not to like about baking them into a tart, especially with Farmer Kim’s fresh eggs? 194 more words


School Lunches

It’s Thursday tomorrow and that means I need to prepare school lunches for both kids. I used to be the mom who wanted to make all her kids lunches – until my son became so picky that food was coming back untouched. 294 more words

365 Project

Lectures: Kashrut (Keeping Kosher) for Non-Jews - Part 1 - Rabbi Chaim Richman (2011)

Shalom everyone! The following is a lecture, given by Rabbi Chaim Richman of the Noahide World Center, in which he discusses the concept of… 78 more words