Tags » Lamb

Soujouk Recipe - Middle Eastern Beef Sausage Sauteed with Tomatoes and Onions

This recipe is my very successful attempt at recreating a dish I had at Habibi’s Middle Eastern Kitchen. I’ve eaten soujouk and ma’anak (Middle Eastern sausages), for years, but the preparation was almost always a very simple pan sear. 697 more words


God's Firstborn Son


And when the time came for their purification according to the Law of Moses, they brought him up to Jerusalem to present him to the Lord (as it is written in the Law of the Lord, “Every male who first opens the womb shall be called holy to the Lord”) and to offer a sacrifice according to what is said in the Law of the Lord, “a pair of turtledoves, or two young pigeons.” Luke 2:22-24 ESV… 648 more words

Braised Lamb Shanks with Red Wine


6 even-sized lamb shanks, about 4-1/2 lb. in total
1 large onion, thinly sliced
3 carrots, cut into thin sticks
4 garlic cloves, thinly sliced… 396 more words

Recipe Clipping

Private Cuisine (私房菜) @Go4Food

A week ago, a friend of mines asked if I would be interesting in trying out private cuisine (私房菜). I heard that term before, but never knew what it really meant. 108 more words



Holy beans I haven’t been on here in literal years. Welp, forget that! I’m back, here’s new work. If you want prints, go check out my designs on redbubble. 6 more words

Kennington Palace

Map • The Black Prince (the eldest son of Edward III) who would have become king had he not died a year before his father, had Kennington Palace built about 1350. 359 more words