Tags » Lamb

Sureka's Lamb ribs

For the marinade:
1 and a half cups tomato sauce
1 and half cups bbq sauce
2 teaspoons black pepper
2 teaspoons chilli powder
2 tablespoons vinegar… 80 more words

Meat Dishes

Lamb and Tzatziki Flatbread and Wrap

I just posted the recipe for my Avocado Tzatziki Sauce and now I will post what I made it for.  I made some flatbread for the wife and I, and wraps for the kids. 324 more words


Lamb Kofta Kebabs

I’m having a few computer issues at the moment (codeword for total incompetence) so I can’t bring you the Catalan special I was hoping to. Normal service will be resumed as soon as possible. 231 more words



Mum collected this recipe from the Herald Sun back in the ’80s, back then her curries were always made with curry powder.  This must have seemed a bit exotic to her – curry rubbed onto the skin of a lamb roast.   17 more words

All Recipes

Gail's Packo Lamb Curry

500 g stewing lamb, fat removed
3 large onions chopped
4 cloves minced garlic
1 tbsp grated ginger root
2 chopped green chillies
10 curry leaves… 100 more words

Dinner Supper

Kanton dim sum, Polish (& not only) food impressions #53

Dim sum are recently more and more popular in Kraków, that was the reason why I finally tried one the place which specialized in it. 276 more words

Polish (& Not Only) Food Impressions

Lamb Tagine


A new tagine needs to be first soak in water for at least 1 hour.
Rub the inside of the base and lid with olive oil. 162 more words