Tags » Lardons

Quiche me quick

We got back from a long New Year’s weekend on a farm clutching fresh eggs from the cuckoo marans that pecked around the muddy yard. I may have clutched them a little hard as one or two were broken by the time I unpacked them along with the freshly liberated holiday cottage book I was halfway through. 620 more words


Poulet au Riesling

This was what we ate on New Year’s Eve, and very nice it was too. 566 more words

Food And Drink

Meat ragu

A meat ragu is the starting point for a lot of Italian-inspired dishes that are just right for the period of colder weather that we are now entering. 352 more words

Food And Drink

Butternut Carbonara

This is a recipe that when I first heard, I thought- nope!  I just didn’t see at first how the two could go together, but actually, then the more I did think about it and tried to understand the recipe, I realised how delicious this dish could be, but I still underestimated quite how delicious this dish is! 175 more words


Finally some food: Gnocchi, leek and lardons to bring in autumn

After much complaining from my father, who has been waiting for months for me to post something food related, I’m finally ready to deliver on the other half of this website’s title: Good Food. 656 more words