Tags » Lardons

Braised Fennel w/ Lardons

Today we’re gonna talk about braising vegetables, why bacon is delicious, and what to do what all those fennel bulbs you bought at the farmers market but don’t know what to do with. 1,097 more words


Camembert, Apple and Walnut Salad

  • 1 x wheel of Camembert (this was actually a kentish cheese that was similar)
  • Couple of handfuls of walnut halves
  • 2 x Apple
  • Bag of salad leaves…
  • 88 more words

Seared Scallops with Bacon, Peas, and Red Quinoa

Seared scallops had always been one of those dishes that seemed best left to the restaurant experts.  Delicately juicy on the inside with a perfectly caramelized crust on the outside − it’s any seafoodie’s dream! 547 more words


Creamy Pork Normande on a bed of scrummy sautéed potatoes:

Creamy Pork Normande on a bed of scrummy sautéed potatoes:

Prep:           30 mins.

Cooking:      60 mins approx.

Course:        Main

Serves:        4, but easy to stretch further if pork is cubed… 1,119 more words

Scrambled Eggs with Bacon and Red Pepper Hash and Tomato and Cumin Salad

Serves 4

Cooking time: 30 minutes


Bacon and Red Pepper Hash

  • 150g steaky rashers, diced or bacon lardons
  • 1 tablesp. olive oil
  • 1 small onion, diced…
271 more words


Chicken Boulangère with Cabbage,lardons and cream.

This dish sits firmly on my top five favourite and non stressful dishes to make. One can use chicken or lamb, the lamb version takes much longer to produce falling off the bones lamb ( suggested 5-6 hours at 140 degrees centigrade). 296 more words

Red Wine

Winter Kale-Lentil-Tomato Soup

There is nothing more comforting than a big bowl of hearty soup when it’s cold and rainy outside.  “Chou kale” was proposed as part of our weekly “grand panier” from… 510 more words