Tags » Laura Calder

Olive Oil & Herbes de Provence Bread

by Laura Calder
Food Network


  • 1 tsp sugar
  • 1 envelopes yeast
  • 1 cup lukewarm water
  • ¼ cup olive oil
  • 1 tsp salt
  • 2-1/2 cups flour, more if needed…
  • 131 more words
Tested Recipes

With Apologies to Laura Calder A "Let Me Tell You What I Really Think" limerick

I am a foodie. I follow Laura Calder. Laura is an accomplished chef, author and television personality. And she is absolutely gorgeous. easy to follow. Laura has a blog and in her blog she has revealed yet another talent – doodling. 76 more words


Speedy Rum Baba

This recipe comes from another one of my favourite Canadian chefs Laura Calder. Ever since I saw “French Food at Home” there is just something about the show. 400 more words


The Hundred Foot Journey

In The Hundred Foot Journey, a young chef gets the opportunity to help a restaurant get its second Michelin star. The end left me a) wanting to move to France, b) wanting to cook. 149 more words

Food Blogging

Flourless chocolate cake

One of my favourite recipes from Laura Calder’s show French Food at Home and her book French Taste is her Craggy Chocolate Cake. Here’s my take, which is a half recipe made in a loaf tin. 225 more words


I have a crush on Laura Calder

I admit it. I confess. I have a full-blown crush on Laura Calder. Now before you get worried about me, let me assure you that this is not some weird stalking thing going on here. 406 more words

Great Cooks

Laura Calder: Ceci n'est pas un cookbook

Laura Calder is an award-winning television personality and author of several cookbooks, including French Food at Home and Dinner Chez Moi: The Fine Art of Feeding Friends… 577 more words