Lebanese-American novelist Rabih Alameddine’s The Angel of History hasn’t yet appeared — it’s available next month — but it’s already made the 2017 longlist of the Andrew Carnegie Medal for Excellence… 1,080 more words
Tags » Lebanese
Chicken with chickpeas and cashew nuts
Said to serve four with 400gms or rice but this was a big portion between five!
Ingredients
- 1.5kgs chicken
- two cinnamon sticks
- three to five cloves… 133 more words
Wild Thyme Lebanese Food - Hidden Gem in New West
I was driving down 12th Street in New Westminster in mid-July when I noticed that a new restaurant had taken up the old Big Star Sandwich location. 498 more words
Opa! Bar & Cafe - MiddleEast Asia Calling!
The riches of Arabia and the Mediterranean region have managed to capture over minds, over the years. Be it the low-end lighting of their intricately decorated lanterns or the thump of their drums, the beauty of their desserts and their luxurious food culture is an image that we have permanently etched in our minds when we hear the word ‘Arabia’. 902 more words
Fresh Food Divinity at D'Vine: A Mediterranean Experience
In today’s civilized society, people no longer have to hunt for their food – they either go to a restaurant or grocery store to obtain their food. 392 more words
The dream is over. Wake up.
We’re living in a dream or rather a horrific nightmare that doesn’t seem to end. It’s become our norm, we regard it as ‘life’ or ‘the way it should be’. 493 more words
