5 months ago
Secret Life Of A Foodie
Hello friends, its been a while I know…
I can’t really explain my absence other than to say that I just got a bit caught up in life really! 1,032 more words
6 months ago
Also check out my Instagram @gullifereats
Diary of a cheese tart
Balsamic vinegar based yummy things. Obviously.
About a million years ago, way way back, when we were only foundation term students (pah! such novices!), a lovely company called Belazu came to see us. 609 more words
8 months, 1 week ago
eat love move
When you cook, a good knife or set of knives is really important. And they must be sharp.
I learned this the hard way when I sliced my finger open trying to cut through a particularly tough sweet potato. 507 more words
11 months ago